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Sweet Potato and Apple Casserole
- 3 sweet potatoes, peeled and quartered
- 1/2 cup firmly packed brown sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 2 large cooking apples - peeled, cored and cut into 1/4 inch rings
- 1/4 cup all-purpose flour
- 1/4 cup firmly packed brown sugar
- 1/4 cup butter
- 1/4 cup chopped pecans
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 8.5g|
|Saturated Fat 4g|
|Total Carbohydrate 41.2g|
|Dietary Fiber 3.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|