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Sweet Potato Purée with Horseradish

Sweet Potato Purée with Horseradish Recipe

  • 2¼ lb (1.1kg) orange-fleshed sweet potatoes, pricked with a fork
  • Salt and freshly ground pepper
  • 2/3 cup heavy cream, plus more for pouring (optional)
  • 1 tbsp horseradish
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 250kcal (13%)
Total Fat 10g (15%)
Saturated Fat 6g (31%)
Cholesterol 36mg (12%)
Total Carbohydrate 38g
Dietary Fiber 6g
Sugars 8g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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