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Sweet Potato Pudding

Sweet Potato Pudding Recipe

  • 6 large sweet potatoes, peeled and quartered
  • 1/2 cup butter, melted
  • 2/3 cup dark brown sugar
  • 2/3 cup white sugar
  • 4 eggs, beaten
  • 2/3 cup orange juice
  • 2 teaspoons vanilla extract
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 543
Total Fat 14.5g
Saturated Fat 8.2g
Cholesterol 136mg
Sodium 214mg
Total Carbohydrate 97.5g
Dietary Fiber 8.6g
Sugars 56.1g
Protein 8.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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