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Sweet Potato Pie

Sweet Potato Pie Recipe

  • 3 large sweet potatoes, peeled and cut into cubes
  • 1/4 cup heavy cream
  • 1 (10.75 ounce) can Campbell's® Condensed Tomato Soup
  • 1 cup packed brown sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 (9 inch) unbaked pie crust
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 448
Total Fat 12.2g
Saturated Fat 4.2g
Cholesterol 90mg
Sodium 466mg
Total Carbohydrate 78.3g
Dietary Fiber 6.4g
Sugars 37.8g
Protein 7.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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