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Sweet Potato Oranges
- 6 oranges
- 3 cups cooked, mashed sweet potatoes
- 1 cup white sugar
- 1/4 cup orange juice
- 2 eggs, lightly beaten
- 1 teaspoon vanilla extract
- 1 cup butter, softened, divided
- 1 tablespoon grated orange peel
- 1 cup brown sugar
- 1/2 teaspoon all-purpose flour
- 1 cup chopped pecans
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 45.9g|
|Saturated Fat 21.2g|
|Total Carbohydrate 110.1g|
|Dietary Fiber 10g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|