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Sweet Potato Buttermilk Pie


Sweet Potato Buttermilk Pie Recipe

Ingredients:
  • 1½ pounds sweet potatoes (about 2 medium potatoes), peeled and chopped into ½-inch dice
  • 4 tablespoons unsalted butter, melted
  • 2 tablespoons fresh lemon juice
  • ½ teaspoon freshly grated nutmeg
  • ½ teaspoon ground cinnamon
  • ½ teaspoon kosher salt
  • 3 large eggs, separated
  • ½ cup sugar
  • 2 tablespoons all-purpose flour
  • ¾ cup whole or lowfat buttermilk (preferably whole)
  • 1 Sweet Pie Crust , prebaked
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 290kcal (15%)
Total Fat 11g (16%)
Saturated Fat 6g (29%)
Cholesterol 127mg (42%)
Total Carbohydrate 44g
Dietary Fiber 4g
Sugars 23g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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