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Sweet Pie Crust
- 1½ cups sifted bleached all-purpose flour, plus more for dusting
- 1 tablespoon sugar
- 1 teaspoon salt
- 4 tablespoons cold lard, cut into small pieces
- 4 tablespoons cold butter, cut into small pieces
- ¼ cup ice water
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 200kcal (10%)|
|Total Fat 12g (19%)|
|Saturated Fat 6g (31%)|
|Cholesterol 21mg (7%)|
|Total Carbohydrate 19g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|