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Sweet Pepper and Corn Relish

Sweet Pepper and Corn Relish Recipe

  • 1 tablespoon vegetable oil
  • 3¾ cups diced red bell pepper (3 or 4 peppers)
  • 1 tablespoon kosher salt
  • 4 cups fresh or thawed frozen corn kernels
  • 1¾ cups diced red onion (1 very large onion)
  • 1½ cups apple cider vinegar
  • 1½ cups sugar
  • ½ teaspoon ground turmeric
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 179kcal (9%)
Total Fat 2g (3%)
Saturated Fat 0g (1%)
Cholesterol 0mg (0%)
Total Carbohydrate 39g
Dietary Fiber 2g
Sugars 31g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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