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Sweet Grilled Corn
- 8 ears corn, husk and silk removed
- 1 1/2 tablespoons macadamia nut oil
- 1/2 cup melted butter
- 2 tablespoons minced garlic
- 1 teaspoon crushed rosemary
- 1 teaspoon rubbed sage
- 1 teaspoon dried basil
- 1 teaspoon dried thyme leaves
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons pepper
- 1/2 cup grated Parmesan cheese
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 17.6g|
|Saturated Fat 9.1g|
|Total Carbohydrate 28.7g|
|Dietary Fiber 4.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|