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Sweet Fish Flakes


Sweet Fish Flakes Recipe

Ingredients:
  • One 6-ounce can tuna in water, chunktype, or 6 ounces accumulated cooked fish
  • 1 tablespoon shoyu (soy sauce)
  • 1 tablespoon mirin (sweet cooking wine)
  • 1 tablespoon sake (rice wine)
  • 1 tablespoon sugar
  • Red food coloring (optional)
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 18kcal (1%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 3mg (1%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 1g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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