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Sweet Crepes

Sweet Crepes Recipe

  • -Sweet Crepes with Forest Berry Fruit Conserve (classic + delicious)
  • -Sweet crepes with
  • David Lebovitz's
  • Tupelo Honey Chocolate Sauce with Brandy (completely indulgent). The recipe for the sauce is in his
  • Chocolate book
  • .
  • -Sweet crepes with
  • June Taylor's
  • Meyer Lemon + Rose Geranium Jelly (deliciously sophisticated and tart)
  • -Sweet Crepes with bittersweet Scharffen Berger shavings (perfectly simple)
  • -Buckwheat crepes with Bellwether Crescenza, sauteed paper-thin new potato slices (drizzled with lemon olive oil), and chopped chives (my very favorite savory crepe so far)
  • -Buckwheat crepes with sauteed mushrooms and Gruyere
  • -Buckwheat crepes with Gruyere and diced tomatoes (organic canned) that I drained, squeezed (to get rid of the extra liquid), then sauteed down a bit with some extra-virgin olive oil, red pepper flakes, and salt. I sprinkled with slivered basil before folding crepe.
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