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Sweet Corn Quesadillas


Sweet Corn Quesadillas Recipe

Ingredients:
  • 8 small (or fajita-style) tortillas
  • 2 teaspoons olive oil
  • 1 1/2 cups (6 ounces) grated Monterey Jack
  • 1/2 small red onion, thinly sliced
  • 2 cups corn kernels (fresh, or frozen and thawed)
  • 2 jalapenos, seeded and finely chopped
  • 1/2 cup fresh cilantro leaves
Directions:
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