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Swedish Saffron Buns


Swedish Saffron Buns Recipe

Ingredients:
  • 2 1/8 cups milk
  • 1/2 cup butter
  • 3 (0.6 ounce) cakes compressed fresh yeast
  • 8 ounces quark or sour cream
  • 2 (.5 gram) packets powdered saffron
  • 2/3 cup sugar
  • 1/2 teaspoon salt
  • 7 1/2 cups all-purpose flour
  • 1 cup raisins (optional)
  • 1 eggs, beaten
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/35 of a recipe
Amount Per Serving
Calories 169
Total Fat 4g
Saturated Fat 1.9g
Cholesterol 16mg
Sodium 68mg
Total Carbohydrate 29.1g
Dietary Fiber 1g
Sugars 7.5g
Protein 4.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

40.0658495829


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