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Swedish Rye Cookies


Swedish Rye Cookies Recipe

Ingredients:
  • 1 cup rye flour
  • 1 cup whole wheat pastry flour
  • 1/2 teaspoon fine grain sea salt
  • 1/2 cup cream cheese, room temperature
  • 1/2 cup unsalted butter, room temperature
  • 1/2 cup fine grain natural cane sugar, sifted
  • large grain sugar (for sprinkling)
  • organic powdered sugar (for snow)
Directions:
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