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Swedish Meatballs (Svenska Kottbullar)


Swedish Meatballs (Svenska Kottbullar) Recipe

Ingredients:
  • 2 slices day-old white bread, crumbled
  • 1/2 cup heavy cream
  • 1 teaspoon butter
  • 1 small onion, minced
  • 2/3 pound ground beef
  • 1/3 pound finely ground pork
  • 1 egg
  • 1 tablespoon brown sugar (optional)
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon ground ginger (optional)
  • 1 tablespoon butter
  • 1/4 cup chicken broth
  •  
  • 3 tablespoons all-purpose flour, or as needed
  • 2 cups beef broth, or as needed
  • 1/2 (8 ounce) container sour cream
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 309
Total Fat 21.3g
Saturated Fat 10.6g
Cholesterol 112mg
Sodium 834mg
Total Carbohydrate 11.9g
Dietary Fiber 0.6g
Sugars 3.2g
Protein 17g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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