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Swedish Lucia Breads


Swedish Lucia Breads Recipe

Ingredients:
  • 1 1/2 ounces yeast
  • 2 cups lukewarm water
  • 1/8 ounce saffron
  • Scant 1 cup butter, melted
  • 2 pounds all-purpose flour
  • 1 teaspoon salt
  • 1/2 cup superfine sugar
  • 1/3 cup raisins
  • 44 raisins
  • 1 egg, beaten
Directions:
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Rank

35.9290013757


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