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Swanson® Roasted Tomato and Barley Soup


Swanson® Roasted Tomato and Barley Soup Recipe

Ingredients:
  • 1 (28 ounce) can diced tomatoes, undrained
  • 2 large onions, diced
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 4 cups Swanson® Chicken Broth (Regular, Natural Goodness™ or Certified Organic)
  • 2 stalks celery, diced
  • 1/2 cup uncooked pearl barley
  • 2 tablespoons chopped fresh parsley
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 114
Total Fat 4g
Saturated Fat 0.5g
Cholesterol 2mg
Sodium 645mg
Total Carbohydrate 16.3g
Dietary Fiber 3.6g
Sugars 4.8g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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