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Swanson® Chicken Tetrazzini
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
- 3/4 cup water
- 1/2 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
- 1/4 cup chopped red pepper or pimiento
- 4 cups cooked spaghetti
- 2 (4.5 ounce) cans Swanson® Premium Chunk Chicken Breast in Water, drained
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 8.7g|
|Saturated Fat 2.8g|
|Total Carbohydrate 47.4g|
|Dietary Fiber 3.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|