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- 1 package Pillsbury® Moist Supreme® Sugar Free Classic Yellow Cake Mix
- 1/3 cup Crisco® Pure Canola Oil
- OR 1/3 cup Crisco® Puritan® Canola Oil with Omega-3 DHA
- 1/2 cup water
- 3 large eggs
- 1 (12.75 oz.) jar Smucker's® Sugar Free Orange Marmalade, divided
- 1 (8 oz.) container frozen sugar free whipped topping, thawed (optional)
Directions:View on Pillsbury Baking
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