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- 8 ounces ground pork sausage
- 5 eggs, lightly beaten
- 1 (12 inch) prepared pizza crust
- 1 cup ricotta cheese
- 1/4 cup chopped red onion
- 1/4 cup chopped fresh tomato
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped green bell pepper
- 8 ounces shredded mozzarella cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 32.5g|
|Saturated Fat 13.9g|
|Total Carbohydrate 38.9g|
|Dietary Fiber 1.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|