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Sundried Tomato and Onion Pizza

Sundried Tomato and Onion Pizza Recipe

  • 1 (10 ounce) container refrigerated pizza dough (such as Pillsbury®)
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1 large red onion, sliced
  • salt and ground black pepper to taste
  • 1/2 cup chopped sun-dried tomatoes
  • 1 cup crumbled goat cheese
  • 1 cup shredded provolone cheese
  • 1 tablespoon herbes de Provence
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 442
Total Fat 28g
Saturated Fat 12.8g
Cholesterol 45mg
Sodium 863mg
Total Carbohydrate 29g
Dietary Fiber 1.6g
Sugars 6.3g
Protein 18.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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