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Sun Dried Tomato and Pine Nut Stuffed Beef Tenderloin

Sun Dried Tomato and Pine Nut Stuffed Beef Tenderloin Recipe

  • 6 tablespoons olive oil, divided
  • 1/2 cup pine nuts
  • 1/2 cup chopped shallots
  • 2 cloves garlic, minced
  • 2/3 cup chopped oil-packed sun-dried tomatoes
  • 1 cup bread crumbs
  • 1/4 cup chopped fresh parsley
  • salt and pepper to taste
  • 1 (3 pound) beef tenderloin
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 555
Total Fat 42.3g
Saturated Fat 12.6g
Cholesterol 87mg
Sodium 231mg
Total Carbohydrate 15.1g
Dietary Fiber 1.7g
Sugars 1.4g
Protein 28.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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