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Summer panettone cake


Summer panettone cake Recipe

Ingredients:
  • 1 vanilla pod
  • 900 ml double cream
  • zest of 1 lemon
  • 4 tablespoons golden caster sugar
  • 100 g flaked almonds
  • 1 kg panettone
  • 4 tablespoons vin santo or sherry
  • 2 tablespoons elderflower cordial
  • 2 punnets strawberries, hulled and sliced
  • 1 punnet raspberries
  • 100 g good-quality dark chocolate (70% cocoa solids)
Directions:
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