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Summer Vegetable Cianfotta
- "...There are famous attractions in Campania - Pompeii, Sorrento, the islands of Capri and Ischia, the Amalfi coast - yet southern Italy remains largely removed from the usual tourist route, a lapse that has helped preserve its food traditions. Today nearly every restaurant in the center of Florence has menus printed in English, French, and Japanese, while you are lucky to be handed a menu at all in Campania. The international popularity of Naples-style pizza notwithstanding, it is still rare to find regional foods, such as the
- pasta native to the Irpin hills, served outside of the region...At 16, we translate rustic Campanian cooking to a San Francisco setting. Just as Italian cooks work with the best ingredients they can acquire, we source the finest local and seasonal produce we can find and treat it in an Italian manner..."
Directions:View on 101 Cookbooks
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