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Summer Squash Burritos

Summer Squash Burritos Recipe

  • 1 tablespoon olive oil
  • 1/2 onion, chopped
  • 3 small summer squash, sliced
  • salt to taste
  • 4 (7 inch) flour tortillas
  • 1/2 cup shredded Cheddar cheese
  • 1/2 cup chopped tomato
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 478
Total Fat 24.1g
Saturated Fat 9.7g
Cholesterol 36mg
Sodium 865mg
Total Carbohydrate 49.7g
Dietary Fiber 5.6g
Sugars 9g
Protein 17.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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