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Summer Salmon Skewers

Summer Salmon Skewers Recipe

  • 2 (6 ounce) skinless salmon fillets, about 1-inch thick, cut into 2-inch strips
  • 1/3 cup lemon juice
  • 1/4 cup white wine
  • 1 tablespoon chopped fresh mint
  • 1 tablespoon chopped fresh dill
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons minced garlic
  • 1 pinch crushed red pepper flakes
  • 1/4 cup olive oil
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 561
Total Fat 43.4g
Saturated Fat 7g
Cholesterol 83mg
Sodium 87mg
Total Carbohydrate 7.8g
Dietary Fiber 0.6g
Sugars 1.4g
Protein 30g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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