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Summer Pepper Salad
- 1 green bell pepper, seeded and chopped
- 1 red bell pepper, seeded and chopped
- 1 yellow bell pepper, seeded and chopped
- 1 medium cucumber, seeded and chopped
- 1/4 cup chopped fresh parsley
- 8 ounces crumbled feta cheese
- 1 tablespoon olive oil
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 15.7g|
|Saturated Fat 9g|
|Total Carbohydrate 9.4g|
|Dietary Fiber 1.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|