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Summer Grilled Cabbage

Summer Grilled Cabbage Recipe

  • 1 large head cabbage, cored and cut into 8 wedges
  • 8 teaspoons butter
  • 1/4 cup water
  • 1/2 teaspoon garlic powder, or to taste
  • 1/2 teaspoon seasoned salt, or to taste
  • ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 76
Total Fat 4.2g
Saturated Fat 2.6g
Cholesterol 11mg
Sodium 115mg
Total Carbohydrate 9.3g
Dietary Fiber 4g
Sugars 5g
Protein 2.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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