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Summer Fruit Compote
- 6 medium, slightly underripe peaches
- 6 medium, slightly underripe plums
- 3 cups Johannisberg Riesling
- 1 cup sugar
- 2 thick lemon slices
- 6 medium, slightly underripe apricots
- Fresh mint leaves
- Creme fraiche or whipped cream (optional)
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 329kcal (16%)|
|Total Fat 1g (1%)|
|Saturated Fat 0g (0%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 63g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|