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Summer Couscous

Summer Couscous Recipe

  • 1/2 cup chicken broth
  • 1/2 cup couscous
  • 2 tablespoons olive oil
  • 8 cherry tomatoes, quartered
  • 1/4 red onion, diced
  • 2 green onions, chopped
  • 1/4 cup seeded, diced cucumber
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon lemon juice
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 135
Total Fat 7g
Saturated Fat 1g
Cholesterol 0mg
Sodium 106mg
Total Carbohydrate 16.1g
Dietary Fiber 1.6g
Sugars 0.8g
Protein 2.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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