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Sue's Torta Rustica


Sue's Torta Rustica Recipe

Ingredients:
  • Pastry:
  • 2 cups unsifted all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 eggs, lightly beaten
  • 2 tablespoons vegetable oil
  • 2 tablespoons cold water
  •  
  • Filling:
  • 1/2 pound sweet Italian sausage
  • 1 tablespoon vegetable oil
  • 3 eggs, lightly beaten
  • 1 1/2 pounds ricotta cheese
  • 1/2 pound shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 8 thin slices deli ham
  • 1 cup sliced pepperoni
  • 6 hard-cooked eggs, sliced
  • 1 cup salami, cubed
  • 2 tablespoons butter, melted and cooled to lukewarm
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 636
Total Fat 42.2g
Saturated Fat 16.9g
Cholesterol 334mg
Sodium 1484mg
Total Carbohydrate 25.3g
Dietary Fiber 0.7g
Sugars 1.2g
Protein 36.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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