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- 1 pound ground beef
- 1/2 pound sliced bacon, diced
- 1 cup chopped onion
- 1 (16 ounce) can baked beans with pork, drained
- 1 (15.25 ounce) can kidney beans, drained
- 1 (15.5 ounce) can great Northern beans, drained
- 1/2 cup ketchup
- 3/4 cup brown sugar
- 1/2 teaspoon salt
- 1 teaspoon mustard powder
- 2 teaspoons white vinegar
- 2 tablespoons molasses
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 12g|
|Saturated Fat 4.3g|
|Total Carbohydrate 61.5g|
|Dietary Fiber 8.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|