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Sturdy Whipped Cream Frosting


Sturdy Whipped Cream Frosting Recipe

Ingredients:
  • 1 (8 ounce) package reduced-fat cream cheese, softened
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 2 cups heavy cream
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 219
Total Fat 19.1g
Saturated Fat 11.9g
Cholesterol 69mg
Sodium 90mg
Total Carbohydrate 10g
Dietary Fiber 0g
Sugars 8.6g
Protein 2.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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