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Stuffed pork medallions


Stuffed pork medallions Recipe

Ingredients:
  • 16 boneless pork loin steaks or medallions
  • large bunch sage , leaves picked (you need 32 leaves)
  • 125g ball mozzarella , sliced into 16 pieces
  • 2 lemons , halved
  • a little olive oil
  • you will also need some cocktail sticks
Directions:
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