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Stuffed butternut squash with quinoa


Stuffed butternut squash with quinoa Recipe

Ingredients:
  • 1 medium butternut squash
  • olive oil , for roasting
  • pinch dried oregano
  • 150g ready-to-eat quinoa (we used Merchant Gourmet Red and White Quinoa)
  • 100g feta cheese
  • 50g toasted pine nuts
  • 1 small carrot , grated (around 50g)
  • small bunch chives , snipped
  • juice half lemon
  • 1 red pepper , chopped
  • 50g pitted black olives
  • 2 spring onions , chopped
Directions:
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