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Stuffed baby vegetables


Stuffed baby vegetables Recipe

Ingredients:
  • 6 baby red peppers
  • 6 baby aubergines
  • 3 fat courgettes
  • about 300ml hot vegetable stock
  • 400g pudding rice
  • 1 red pepper , seeded and finely chopped
  • 1 medium onion , finely chopped
  • very large handful fresh mint leaves, coarsely chopped
  • 1 tsp dried mint
  • 400g can chopped tomatoes
  • 1 large lemon , finely grated zest and juice
  • 1 heaped tbsp hot pepper paste (Sera brand from Turkish grocers) or Gourmet Garden chilli paste
  • 5 tbsp olive oil
Directions:
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