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Stuffed Zucchini with Turkey Sausage
- 1 zucchini about 12 inches long, or 6 medium ones
- 3 tablespoons olive oil
- 1/2 cup chopped onion
- 3 cloves garlic, minced
- 1/2 cup chopped mushrooms
- 2 tablespoons dry white wine
- 1 pound ground turkey
- 2 diced tomatoes
- 3 tablespoons chopped fresh basil
- 1 teaspoon chopped fresh rosemary
- 3/4 cup grated Parmesan cheese
- 1 egg, lightly beaten
- 2 teaspoons salt
- 2 teaspoons pepper
Directions:View on Simply Recipes
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