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Stuffed Trout with Scallops Tartar


Stuffed Trout with Scallops Tartar Recipe

Ingredients:
  • 7 ounces scallops
  • 3 ounces smoked trout
  • 1 tablespoon shallots chopped
  • 1/2 ounce fresh dill chopped
  • 1 tablespoon olive oil
  • Juice from 1/2 lemon
  • Hijiki seaweed
  • Salt
  • Pepper
Directions:
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Rank

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