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Stuffed Roast Turkey Breast
- 1 boneless turkey breast (about 2 lbs)
- Butter, olive oil, OR bacon fat
- 1/4 ounce dried porcini mushrooms
- 1 thick slice of bacon*
- 1/4 cup minced shallot
- 2 Tbsp chopped dried cranberries
- 1 teaspoon minced sage
- 1/2 cup breadcrumbs
- 1 tablespoons chopped parsley
- 3 Tbsp turkey or chicken stock (can sub water)
- 1 turkey wing (optional)
- 1 tablespoon flour
- 1 cup turkey or chicken stock
- Salt and pepper
- Poultry seasoning
Directions:View on Simply Recipes
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