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Stuffed Red Velvet Cupcakes with Cream Cheese Frosting


Stuffed Red Velvet Cupcakes with Cream Cheese Frosting Recipe

Ingredients:
  • 2- cups 2- cups
  • 1- cup 1- cup
  • 1 teaspoon 1 teaspoon
  • 1 Tablespoon 1 Tablespoon
  • 1 teaspoon 1 teaspoon
  • 2 whole 2 whole
  • 1- cup 1- cup
  • 1 cup 1 cup
  • 1 Tablespoon 1 Tablespoon
  • 1- teaspoon 1- teaspoon
  • 1 teaspoon 1 teaspoon
  • 10 ounces, weight 10 ounces, weight
  • cups cups
  • 1 teaspoon 1 teaspoon
  • 1- teaspoon 1- teaspoon
  • teaspoons teaspoons
  • 12 ounces, weight 12 ounces, weight
  • 12 ounces, weight 12 ounces, weight
  • 1- teaspoon 1- teaspoon
  • 3 cups 3 cups
Directions:
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