Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Stuffed Pork Rolls in Tomato Sauce Verbicaro Style


Stuffed Pork Rolls in Tomato Sauce Verbicaro Style Recipe

Ingredients:
  • 3 pounds (1½ kilograms) boneless pork butt (shoulder), trimmed of external fat
  • Kosher salt
  • ¼ pound (115 grams) pork back fat, finely ground or minced to a paste by hand
  • 2½ tablespoons finely chopped flat-leaf parsley
  • 2 garlic cloves, finely minced, plus 2 whole garlic cloves
  • Freshly ground black pepper
  • Kitchen twine
  • Extra virgin olive oil
  • 2 quarts (2 liters) peeled, seeded, and diced ripe tomatoes or two 28-ounce (800-gram) cans Italian San Marzano tomatoes, broken up by hand
  • 5 fresh basil leaves, torn into smaller pieces
Directions:
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 487kcal (24%)
Total Fat 33g (51%)
Saturated Fat 11g (54%)
Cholesterol 128mg (43%)
Total Carbohydrate 7g
Dietary Fiber 2g
Sugars 5g
Protein 38g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


What's this?

Share
http://food2fork.com/view/c85539