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Stuffed Pattypan Squash


Stuffed Pattypan Squash Recipe

Ingredients:
  • 6 pattypan squash, stem and blossom removed
  • 6 slices bacon
  • 1/2 cup diced onion
  • 1 1/2 cups soft bread crumbs
  • 1/4 cup freshly grated Parmesan cheese
  • salt and pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 187
Total Fat 14.3g
Saturated Fat 5g
Cholesterol 23mg
Sodium 439mg
Total Carbohydrate 8.4g
Dietary Fiber 0.5g
Sugars 1.4g
Protein 6.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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