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Stuffed Mushrooms with Swiss Cheese


Stuffed Mushrooms with Swiss Cheese Recipe

Ingredients:
  • 12 large fresh mushrooms
  • 5 tablespoons butter, melted
  • salt and pepper to taste
  • 1/4 cup butter
  • 1/2 cup chopped onions
  • 1 tablespoon all-purpose flour
  • 1/2 cup heavy cream
  • 1/4 cup chopped fresh parsley
  • 1/2 cup shredded Swiss cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 138
Total Fat 13.7g
Saturated Fat 8.6g
Cholesterol 41mg
Sodium 76mg
Total Carbohydrate 2.5g
Dietary Fiber 0.4g
Sugars 0.8g
Protein 2.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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