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Stuffed Mushrooms II
- 1 pound large mushrooms
- 1 1/2 tablespoons vegetable oil
- 4 tablespoons butter
- 1/4 cup minced onion
- 1 (6 ounce) can crab meat, drained
- 1/4 cup cream cheese, softened
- 1 egg, lightly beaten
- 2 cups fresh bread crumbs
- 2 tablespoons chopped fresh parsley
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 10.7g|
|Saturated Fat 4.9g|
|Total Carbohydrate 17.7g|
|Dietary Fiber 1.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|