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Stuffed French Toast II
- 8 slices oatnut bread
- 1/2 (8 ounce) package cream cheese, softened
- 1/2 cup seedless raspberry jam
- 5 eggs, beaten
- 1/4 cup milk
- 1 1/2 teaspoons almond extract
- 1 tablespoon butter
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 22.2g|
|Saturated Fat 11.1g|
|Total Carbohydrate 65.5g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|