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Stuffed Chicken

Stuffed Chicken Recipe

  • 1 tablespoon vegetable oil
  • 1/2 onion, finely diced
  • 1 stalk celery, diced
  • 1 teaspoon hot pepper sauce
  • 1 tablespoon Dijon-style prepared mustard
  • 2 skinless, boneless chicken breast halves
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 213
Total Fat 8.4g
Saturated Fat 1.3g
Cholesterol 68mg
Sodium 343mg
Total Carbohydrate 4.8g
Dietary Fiber 0.8g
Sugars 1.5g
Protein 27.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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