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Stuffed Blueberry Toast
- 1 (8 ounce) package cream cheese, softened
- 3 tablespoons chopped almonds
- 2 tablespoons light brown sugar
- 1 teaspoon lemon juice
- 8 slices bread
- 3/4 cup blueberries, divided
- 2 eggs
- 3/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- butter flavored cooking spray
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 26.9g|
|Saturated Fat 14.2g|
|Total Carbohydrate 41.1g|
|Dietary Fiber 2.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|