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Stuffed Artichokes


Stuffed Artichokes Recipe

Ingredients:
  • 6 whole artichokes
  • 3 slices Italian bread, cubed
  • 1 clove garlic, minced
  • 1/8 cup chopped fresh parsley
  • 1/4 cup grated Romano cheese
  • 1/2 teaspoon dried oregano
  • 5 tablespoons vegetable oil, divided
  • salt and pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 175
Total Fat 13.2g
Saturated Fat 2.8g
Cholesterol 5mg
Sodium 149mg
Total Carbohydrate 11.6g
Dietary Fiber 4.8g
Sugars 0.6g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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