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- 2 cups sifted all-purpose flour
- 3 eggs
- 1 pinch salt
- 2 cups vegetable oil
- 1 1/4 cups honey
- 1/2 cup white sugar
- 3 tablespoons pine nuts (optional)
- 2 teaspoons confectioners' sugar
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 58.8g|
|Saturated Fat 8g|
|Total Carbohydrate 81.2g|
|Dietary Fiber 1.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|