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Stroopwafels Recipe

  • 4 cups all-purpose flour
  • 1 1/8 cups butter, melted
  • 3/4 cup white sugar
  • 2 (.25 ounce) envelopes active dry yeast
  • 1/4 cup warm milk
  • 1 egg
  • 1 1/2 cups molasses
  • 1 1/3 cups packed brown sugar
  • 1/3 cup butter
  • 1 teaspoon ground cinnamon
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 622
Total Fat 23.4g
Saturated Fat 14.4g
Cholesterol 77mg
Sodium 190mg
Total Carbohydrate 99.8g
Dietary Fiber 1.5g
Sugars 59.4g
Protein 5.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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